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SagoCopyRight ©http://seekate.com From:http://www.seekate.com/Sago.shtml Sago is a starch from the pith of the sago palm. It' s processed into sago flour, slightly coarser sago meal or pearl sago - small grains similar to tapioca. It' s used in baking, to make puddings or as a thickener for desserts.
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