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Ratafia biscuitsCopyRight ©http://seekate.com From:http://www.seekate.com/Ratafia+biscuits.shtml Light biscuits made with almond essence, very similar to the Italian amaretti biscuit but usually smaller and a little darker in colour. They can be used in trifles or crumbled into puddings or served after dinner with coffee.Bramley apple and amaretto trifle
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