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No-Bake Cherry Crisps
No-Bake Cherry Crisps
Yield: Makes about 3 dozen cookies
Ingredients:
1cup powdered sugar
1cup peanut butter
1/4cup (1/2 stick) butter, softened
1-1/3cups crisp rice cereal
1/2cup maraschino cherries, drained, dried and chopped
1/4cup plus 2 tablespoons mini semisweet chocolate chips
1/4cup chopped pecans
1to 2 cups flaked coconut
Preparation:
1.Beat powdered sugar, peanut butter and butter in large bowl. Stir in cereal, cherries, chocolate chips and pecans. Mix well. 2.Shape teaspoonfuls of mixture into 1-inch balls. Roll in coconut. Place on cookie sheets and refrigerate 1 hour. Store in refrigerator.
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