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Ketjap manisCopyRight ©http://seekate.com From:http://www.seekate.com/Ketjap+manis.shtml Also spelled kecap manis. Similar to dark soy sauce but sweeter, this extremely rich, dark, syrupy sauce is used in marinades, as a condiment or as an ingredient in Indonesian cooking. The sweetness comes from palm sugar; other flavourings include garlic and star anise. It' s available from Asian supermarkets.Nasi goreng with mackerelGrilled vegetable satay
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